Thursday, October 27, 2011

Food Photography

At a food photography workshop I conducted recently, I explained the importance of understanding light and different techniques to create photographic exposures to make the subject look appealing and delicious.

After a slide show of my explorations in food photography with examples from my recent portfolio, we used a sheet of ice to experiment with creative lighting using colored gels, a simple work lamp and an off-camera flash unit.

Here are some example images of our improvisation.


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